Hepatic fritters

Hepatic fritters

products necessary for the preparation of 6 servings:

  • liver kurinaya- 500 grams
  • Chicken egg - 3-4 pieces
  • sour cream or mayonnaise, 2-3 tbsp.spoon
  • Wheat Flour - 0.5 cups
  • Salt - 1 tsp.
  • Black pepper - 1-2 pinches
  • Vegetable oil - if necessary
  • Onions - 1 head

Method of preparation:

Take onions and peeled, thoroughly wash and finely chop.In a frying pan pour the vegetable oil and heated.We spread the chopped onion and passivate over medium heat, stirring constantly, for 2-3 minutes.At the time, until the onion is cooled, take the chicken livers, wash it.

washed melem liver and onions through a meat grinder.The resulting mixture bed of eggs, flour, sour cream or mayonnaise, salt and pepper to your taste, mix well.Add the flour sifted through a sieve small portions.Good to interfere so that no lumps.

Preheat a frying pan with 1 tbsp.l.oil.In hot oil, spread a tablespoon of pancakes.Fry on medium heat on both sides for 2-3 minutes.Add oil to pan as needed, 1 dining spoon.Because fr

y all the pancakes.Pancakes are ready
liver.On the table served with a side dish.

author of the publication: Svetlana Sergeeva